Depositing
Commercial and industrial depositors for the food & confectionery industries
About our depositing technologies
Hillenbrand Food, Health & Nutrition provides advanced depositing solutions for the manufacturing of food, bakery products, confectionery, nutraceutical gummies and health products.
These systems deliver precision, consistency, and scalable performance. As a result, manufacturers can improve product quality, reduce waste, and increase overall production efficiency.
Food & bakery depositors
Coperion also offers a wide range of food and bakery depositors, developed through our technology brands Unifiller and Bakon. These depositing systems handle semi-liquid, viscous, and creamy products, such as bakery batters, dairy fillings, sauces, jams, glazes, and seasonings with exceptional accuracy.
Additionally, our portfolio covers both commercial and industrial needs. Commercial-scale depositors support bakeries, hotels, and catering kitchens, while fully automated industrial systems serve large food processing facilities. Each solution focuses on hygienic operation, flexible recipe handling, and uniform portioning, ensuring dependable performance throughout production.
Confectionery & nutraceuticals depositors
Coperion’s confectionery and nutraceutical depositing systems, powered by our technology brand Baker Perkins, are engineered for accuracy and reliability. These systems use high-precision solid molds to manufacture gummies, hard candies, lollipops and fondants with superior weight control and shape definition.
With decades of expertise and hundreds of installations worldwide, Baker Perkins depositors enable manufacturers to scale from R&D to full industrial production.
Health & cosmetics depositors
For more stringent applications related to cosmetics and health product productions, a range of specialized depositors is also available by Coperion.
ServoForm Flexi+ automated gummy manufacturing system New
Hillenbrand Food, Health, and Nutrition offers fully automated starch-free gummy production for higher-capacity gummy and jelly production up to 1,000 kg/hr.
Food & bakery
depositors
Hillenbrand Food, Health & Nutrition also offers a wide range of food and bakery depositors, developed through Unifiller and Bakon.
These depositing systems handle semi-liquid, viscous, and creamy products, such as bakery batters, dairy fillings, sauces, jams, glazes, and seasonings with exceptional accuracy.
Confectionery & gummy depositors
Hillenbrand Food, Health & Nutrition’s confectionery and gummy depositing systems are used in the confectionery (gummies, hard candies, lollipops, fondants) and nutraceutical industries.
Powered by Baker Perkins, our systems range in capacity from lab-sized to fully integrated industrial lines and are engineered for reliability, shape definition, weight control.
Health & nutrition gummy depositors
For more stringent applications related to cosmetics and health product productions, a range of specialized depositors is also available.
Browse depositors per industry
Request a quote
Our sales team is standing by to help you find and procure the right equipment for your process requirements.