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About Gabler

Gabler helps manufacturers improve productivity, product quality, and process reliability through advanced processing technologies.

Serving the food, confectionery, nutraceutical, and pharmaceutical industries, we provide solutions for wet and form extrusion, spheronization, and pan coating that help customers meet evolving market demands while maintaining consistent results.

With more than 100 years of expertise, we combine proven engineering with ongoing innovation to help customers improve efficiency, reduce risk, and bring new products to market with confidence.

Discover the Gabler story

Founded in 1906 by Johann Gabler in Basel, Switzerland, Gabler has thrived through four generations of innovation. Originally focused on textile machinery, we now specialize in custom processing equipment for the food, confectionery, and pharmaceutical industries.

Key industries

Gabler delivers precision equipment for confectionery as well as pharmaceuticals & nutraceuticals, industries, ensuring compliance and tailored innovation.

Confectionery applications:

  • Tab gums
  • Layered gums
  • Sticks strips gums
  • Shaped gum balls
  • Chewy candies

Pharmaceutical & nutraceutical applications:

  • Oral solid dosage forms

Process excellence

Gabler Engineering delivers solutions from extrusion and spheronization to coating, cooling, and dosing—driven by industry expertise.

Knowledge Hub

Explore Gabler’s success stories, innovations, and insights in VR design and industry advancements.

Image for Ethanol Plant Filtration
Stories
Ethanol Plant Filtration

Modernize ethanol plant filtration to improve uptime, reduce maintenance, control dust, and maximize production while OBBBA incentives remain available.

 
Image for Processing technologies showcased at ProPak Asia 2026
Stories
Processing technologies showcased at ProPak Asia 2026

ProPak Asia 2026 brought Southeast Asian food manufacturers together to explore advanced processing technologies for greater production efficiency and process optimization.