Versatex vertical spindle bakery mixer

Flexible bakery mixing machine

The Versatex mixer is designed to handle a variety of recipes, making it a versatile solution for bakeries producing multiple product types. Its vertical spindle mixing action ensures consistent results across batches.

Efficient and practical bakery mixer operation

With a removable bowl and motorized lift, operators can load and unload dough easily while keeping the mixing process efficient. The ability to remove the bowl also allows dough to rest without interrupting production.

Safe and reliable dough mixer design

Safety is built into the system, with interlocks that prevent operation unless the bowl is securely in place and stops movement while the mixer is running. This ensures safe, controlled use in busy production environments.

• 22kW IE2 main drive motor with soft start
• motorized bowl lift to mixing position
• Removable 200-liter stainless steel bowl with castors
• Stainless steel frame and external surfaces
• Stainless steel dough contact parts
• Corrosion-resistant beater shaft
• Stainless steel mesh guard around the bowl

• Handles a wide range of product: Suitable for dough, pastries, and batters
• Removable bowl design: Enables off-line loading and dough resting
• Simple, operator-friendly controls: Easy to use with clear functions
• High-capacity mixing: Up to 100kg batch size
• Built-in safety features: Ensures safe operation during mixing and handling