TruClean™ wirecut mini

Small biscuit making machine for cookies, bars and filled products

Lab-scale wirecut machine for small-batch soft dough forming

TruClean™ wirecut mini from Baker Perkins is a small soft dough forming machine designed for precise small-batch production, ideal for R&D labs, pilot baking, and artisan bakeries. It offers excellent weight control and uniform dough pressure for consistent cookies and bars up to 76.2mm (3”) in diameter, for up to 60 cuts per minute with speeds from 100 to 1,000 pieces per minute. Easy to clean and maintain, it supports fast changeovers and meets current sanitation standards.

Ideal for:

Cookie, bar, and filled dough product
Ingredient and formulation testing
Process troubleshooting and optimization
Short-run artisan or nutraceutical baked goods

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TruClean™ wirecut mini is built for bakeries, R&D labs, and test kitchens that need to replicate industrial wirecut performance in smaller batches. It delivers consistent and accurate results for cookies, bars, and other wirecut dough products. A built-in two-axis servo system allows infinite variability in the cutting and return paths, enabling precise portioning even at high speeds or with difficult dough types. This advanced system, combined with best-in-class weight control and uniform dough pressure, ensures consistent product weights across the entire machine width.

Precision scaling for new product development

Using the same wirecutting mechanism and servo-driven cutting system as full-scale production lines, the Wirecut Mini ensures precise portioning and dough definition. It’s ideal for small-batch testing, formulation trials, and validation before scaling up to industrial production.

Compact and operator-friendly

Its space-saving design and easy-to-move frame allow flexible use across different workspaces. Dies and filler blocks are designed for easy installation and removal from the side, supporting fast changeovers and maintenance.

Designed for hygiene and easy maintenance

Open-frame construction and tool-free access make the Wirecut Mini fast to clean and ideal for environments with frequent product changeovers or allergen protocols.

Optional belt for feeding directly into an over or a pan feeding belt that lets you feed onto pans to be taken to a rack oven
Quick-change dies and filler blocks
Optional dough handling solutions may be available depending on configuration
Optional conveyor integration may be supported based on system setup
NEMA 4X-rated electrical enclosures for harsh environments
Remote diagnostics may be available on select configurations