Our contribution to more
sustainable supply chains

As part of the Hillenbrand portfolio, the Coperion Food, Health and Nutrition division is proud to contribute to a broader commitment toward more sustainable industries and supply chains.

We are pleased to share Hillenbrand’s latest Sustainability Report (2025 edition), which outlines the progress, priorities, and long-term commitments of our group across governance and environmental responsibility.

The report highlights several initiatives by the Coperion Food, Health and Nutrition division, including efforts to reduce food waste through more efficient processing solutions, expand the use of renewable energy such as photovoltaic power at our manufacturing facilities, and promote a strong food safety culture across the industries we serve.

We are grateful to our customers and partners across the food, health, and nutrition industries who are helping drive this progress.